Chambolle-Musigny is one of the most recognized wines from the Burgundy region of France. It is a Village Cru classification that represents high quality in the region.
To achieve this classification, the wine must meet the following requirements:
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Grapes: The wine must be made from 100% Pinot Noir grapes grown within the defined areas of Chambolle-Musigny.
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Vinification: The wine must be produced using traditional methods and with a minimum of one year of post-fermentation in barrels.
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Alcohol percentage: The wine must have a minimum alcohol percentage of 12% and a maximum of 13.5%.
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Taste and aroma: The wine must have a soft, fruity taste with notes of raspberries, roses and flowers. The aroma should be subtle and elegant.
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Colour: The wine must have a deep, dark red colour.
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Labeling: The bottle must bear the Village Cru label and the name "Chambolle-Musigny".
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Analysis: The wine must undergo a series of analytical tests to ensure that it meets the requirements for alcohol percentage, sugar content and acid balance.
By meeting these requirements, Chambolle-Musigny ensures high quality and authenticity. It is a sought-after wine that can be enjoyed with a wide range of dishes, including poultry, fish and vegetarian dishes. Bottles of Chambolle-Musigny can be expensive, but their smooth taste and elegant aroma make them a valuable addition to any wine cellar.
