Collection: Pernand-Vergeless

Pernand-Vergelesses is a wine-producing region in Burgundy, France. To be classified as a Pernand-Vergelesse, a wine must meet the following requirements:

• Geographical location: The wine must be produced in the Pernand-Vergelesses area, which is located in the south-eastern part of Burgundy, near the town of Beaune.

• Grape variety: The wine must be produced from Pinot Noir grapes, which is the primary grape variety in the area.

• Soil variety: The wine must be produced on soils with limestone and clay, which are typical of the area.

• Vinification: Wine production must meet certain requirements for vinification, such as maturation time, alcohol percentage, acidity and other factors that affect the taste and character of the wine.

• Quality control: All Pernand-Vergelesse wines must undergo a strict quality control that includes tasting and judging by a panel of experienced tasters. Only wines that meet high quality criteria can be awarded the Pernand-Vergelesses label.

These requirements guarantee that the wines of Pernand-Vergelesse have a high quality and a typical taste and character that characterizes the area.