Giovanni Montisci Cannonau Juan Vino Rosso 2019

Giovanni Montisci Cannonau Juan Vino Rosso 2019

The grapes for this wine come from 140-year-old vines located in Barbagia, 700 meters above sea level. The subsoil consists of decomposed granite.

Cultivation is done with oxen. No spraying at all.

After harvest, the wine has spontaneously fermented for 20-25 days without any temperature control. Giovanni has done manual punch-down 3 times a day.

After fermentation, the wine has matured for 39 months in a Slavonian oak cask.

The wine is not filtered and no chemicals are used. In connection with bottling, Giovanni has added a minimal amount of sulphur.

The wine has a beautiful deep red color and a breathtaking complex aroma of black cherries, tobacco and pepper.

The taste is particularly rich, but is characterized by a very special depth and many layers. The tannins are lovely soft. The balance in this wine is extraordinary

A wine that can last for many years.

We recommend drinking the wine from large burgundy glasses. It is particularly suitable for strong meat dishes, dark chocolate and mature cheeses.

The first vintage of the wine was 2015. 2019 is only the second vintage!

799 bottles produced.